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鳥刺し、鶏刺し、鳥刺、鶏刺 とりさし torisashi

JMdict entry #1796160

  1. noun (common) (futsuumeishi) food, cooking sliced raw chicken meat; chicken sashimi
    see: 刺身
  2. noun (common) (futsuumeishi) catching birds (using a birdlime-covered pole); bird catcher

Kanji in this word

bird, chicken
thorn, pierce, stab

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