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卵とじ、玉子とじ、卵綴じ、玉子綴じ、卵綴 たまごとじ tamagotoji

JMdict entry #2674400

  1. noun (common) (futsuumeishi) food, cooking soup or stew over which a beaten egg is poured before serving; egg-bound soup

Kanji in this word

卵
egg, ovum, spawn

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