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鰻茶漬け、鰻茶漬、うな茶漬け、うなぎ茶漬け うなちゃづけ、うなぎちゃづけ unachaduke

JMdict entry #2720900

  1. noun (common) (futsuumeishi) broiled eel on rice with green tea poured on top
    see: 茶漬・1

Kanji in this word

eel
tea
pickling, soak, moisten

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