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塩釜、塩竈 しおがま shiogama

JMdict entry #2829274

  1. noun (common) (futsuumeishi) salt pan (used for boiling seawater to make salt)
  2. noun (common) (futsuumeishi) abbreviation cooking a fish inside a salt crust
    see: 塩釜焼き
  3. noun (common) (futsuumeishi) candy made with a wrapping of sweetened rice flour (looking like a salt crust)

Kanji in this word

salt
kettle, cauldron, iron

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