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おだまき蒸し、小田巻蒸し、苧環蒸し、小田巻蒸、苧環蒸 おだまきむし odamakimushi

JMdict entry #2848529

  1. noun (common) (futsuumeishi) food, cooking odamaki mushi; egg custard dish on a base of udon noodles
    see: 茶碗蒸し

Kanji in this word

steam, heat, sultry

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